Vol. 45 No. 2 (2025): Food as the center of relations. An interdisciplinary perspective
Articles

The precautionary principle in nutrition. Epistemology and law

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  • Angelo Marinucci,
  • Marta Bertolaso
Angelo Marinucci
Università campus bio-medico di Roma
Marta Bertolaso
Università campus bio-medico di Roma

Published 2025-11-21

Keywords

  • Precautionary principle,
  • Complexity,
  • Risk management,
  • Epistemology of uncertainty

How to Cite

The precautionary principle in nutrition. Epistemology and law. (2025). Teoria. Rivista Di Filosofia, 45(2), 137-162. https://doi.org/10.4454/g6r6q724

Abstract

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